Results 91 - 100 of 398 for salisbury steak ground beef

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In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt and ... over low heat 20 minutes or until done. Stir occasionally. Makes 6 servings.

Blend mushroom soup, mustard, Worcestershire and horseradish. Combine beef, 1/4 cup soup mixture, ... low heat 20 minutes, stirring occasionally.

Mix thoroughly 1/3 cup soup, beef, bread crumbs and egg. ... hour). 1 tablespoon tapioca added to the soup mixture will help thicken the sauce.

Combine first 7 ingredients, mixing well. Shape into oval patties. Brown on both sides in a small amount of oil in skillet; drain. Stir in ...

Mix thoroughly all ingredients except gravy. Shape into 6 oblong patties. In skillet, brown patties in shortening, as needed. Pour off fat. ...



Mix everything except gravy mix and water. Form into oblong patties. Brown in skillet. Add gravy and water. Cover, simmer for 10 minutes.

Mix together all ingredients except brown gravy mix. Shape into 6 - 8 patties. Brown in electric skillet on both sides. Place patties into ...

Mix ground beef, onion soup mix, egg, ... 350°F for 20 minutes; drain fat. Mix mushroom soup with milk. Pour over patties; simmer 10 minutes.

1. Combine beef, onions, oats, Worcestershire sauce ... Cover and lower heat. Cook until patties are done. Approximately 15 additional minutes.

Mix all ingredients and form into patties and fry like hamburger. Drain off grease. Make brown gravy with 2 cups of water as directed. Pour ...

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