1 lb. ground beef
1 tsp. chili powder
1 egg
1/2 c. crumbs
1 sm. onion, chopped
Salt & pepper to taste
1 can cream of mushroom soup

Combine first 7 ingredients, mixing well. Shape into oval patties. Brown on both sides in a small amount of oil in skillet; drain. Stir in soup and 1 soup can of water. Simmer, covered, for several minutes.