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Results 91 - 100 of about 870 for salad german
Peel potatoes and slice them ... potatoes. Grate small onion over the salad and add crisp bacon bits. Sprinkle with pepper to taste. Serve warm.
Boil potatoes with skins on the day before making salad. Peel when a little ... short of sauce, make another 1 cup of each again and thicken.)
Cook potatoes with skins on. Skin and dice. Mix in onion, salt, pepper, green pepper and celery. Cook bacon until crisp. Add vinegar, water ...
Cube cooked potatoes. Chop and fry until crisp, 1/2 pound bacon. While bacon is browning, add onion, salt and pepper, parsley, sugar and ...
Break lettuce into small pieces, ... and add to salad. Mix bacon grease, vinegar, ... mixture is creamy. Pour over salad and toss well. 4 servings.
Fry bacon until golden brown, add 1/4 cup chopped onion and cook for 1 minute. Blend in flour, butter and water, vinegar, sugar, salt and ...
Dice potatoes, cut cheese in small chunks. Mix mayonnaise, potatoes, cheese and onions and salt and pepper. Add fried bacon pieces on top ...
Bring potatoes to a boil. Then cover and simmer for 20-25 minutes. Drain potatoes and cool. Cut bacon into 1 inch slices, cook until crisp ...
Fry bacon and drain. Return 4 tablespoons bacon fat to skillet. Add onions, salt and flour. Cook gently. Add sugar, vinegar, pepper and ...
100. GERMAN POTATO SALAD
Boil potatoes in salted water 20 minutes. Drain. Fry bacon. Set aside. Mix into the bacon drippings the flour, sugar, salt, celery seed and ...
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