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Results 91 - 100 of 110 for purple cabbage
Set aside chopped cabbage, onion and pepper. Combine ... For best results marinate overnight before using. Will keep a long time in refrigerator.
Prepare vegetables for salad and add dressing. Mix well.
93. DIG DEEP SALAD
Tear lettuce into small pieces and place in a large salad bowl. Then layer the next 6 ingredients. Top with frozen peas. Spread mayonnaise ...
Combine all dressing ingredients in a jar with a tight-fitting lid; shake well and refrigerate. Toss together all salad ingredients. Shake ...
Coat meat with flour and simmer in canola oil until brown. Also add onion, green pepper, celery, after browned. Add cold water and heat to ...
96. OVERNIGHT SLAW
Combine cabbage and onion in large bowl. ... dissolves. Pour over cabbage mixture, toss gently. Cover and chill 8 hours. Serve with slotted spoon.
Chop cabbage and apple; add a small amount of vinegar. Cook until tender.
98. SLIVERED SLAW
Chop red cabbage. Mix dressing. Add to cabbage, onion, garlic and parsley. Serve after refrigerated. Serves 6.
Toss vegetables. Mix flavor package from noodles with oil, tarragon, and vinegar. Toss together. Add crumbled noodles before serving.
100. COLESLAW
Cut up cabbage, onion, carrot and purple cabbage into small pieces. Chop ... 15 seconds. Drain cabbage mixture well. Add mayonnaise and sugar.
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