Results 91 - 100 of 193 for pork chop suey

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Brown meat. Sift a little flour over the meat while it is in the pan to make it browned. Add chopped celery and onions. Cook until almost ...

Brown the meat, then add onions and brown them. Pour in broth, bring to a boil, lower and cook until meat is done (about 45 minutes). Add ...

Melt butter in skillet, add ... 1 minute. Serve hot with fried noodles for chow mein or on rice for chop suey. Flavor servings with soy sauce.

Brown meat, add celery, onions and enough water to cook, 20 minutes, in covered pan. Add rice and soups and put in a casserole and cover ...

Melt shortening in frying pan. ... or rice for chop suey. Omit soy sauce if ... cooking vegetables. Then lastly, not to overmix or cook bean sprouts.



Brown pork chops on both sides. Mix all ... browned pork chops. Simmer 45 minutes. Serve over noodles or rice. Can top with chow mein noodles.

Mix all ingredients together and put in casserole dish. Sprinkle lightly with bread crumbs. Bake at 350 degrees for 1 hour.

Over moderate flame, melt butter ... if using veal, pork or lamb or about 1 ... vegetables. For vegetable chop suey, omit meat and increase ... be added. Serves 8.

Add diced meat to hot fat and brown. Mix soy sauce and the brown sauce with the flour. Put meat in with vegetables, add flour mixture and ...

100. CHOP SUEY
Cut all ingredients into string ... oil to fry pork, kidney, squid and shrimp ... is LEE GONE CHOP SUEY and is a Cantonese dish. ... a favorite of his.

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