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Results 91 - 100 of 108 for poppy seed cake glaze
91. POPPY SEED CAKE
Mix all ingredients. Beat 10 ... after 35 minutes. GLAZE: Squeeze juice from fruit ... much sugar to get desired consistency. Drizzle over cake.
92. POPPY SEED CAKE
Mix all and beat full ... on top. Bake 45 minutes to 1 hour at 350 degrees. Cool 10-15 minutes and turn out. Mix and drizzle over top of cake.
93. POPPY SEED CAKE
Mix all together. Pour into ... Bundt pan. Bake at 350 degrees for 40-45 minutes. Frost with glaze. Mix until smooth and pour over cooled cake.
94. POPPY SEED CAKE
Mix. 1 1/2 c. milk 1 1/8 c. oil 3 tbsp. poppy seeds 1 1/2 tsp. vanilla 1 ... tsp. almond flavoring Mix 2 minutes. Bake 1 hour at 350 degrees. Mix.
95. POPPY SEED CAKE
Beat together well. Pour in ... beat until smooth. Add hot water, 1/2 teaspoon at a time, for a thinner consistency. Makes about 1/2 cup glaze.
Heat oven to 350 degrees. ... 1/2 cups flour, poppy seed, baking soda, and salt; ... enough milk until glaze is of desired drizzling consistency; ... top of warm cake. Serve warm or cool. 8 servings.
The preparation time is 20 ... speed. Combine flour, poppy seeds, baking soda and salt; ... springform pan. For glaze, combine powdered sugar and ... over top of cake. This recipe won $10, 000.
Beat 6 egg whites until ... well. Add soaked poppy seed to buttermilk, then add extracts ... and pour over cake while still hot so that some will soak into the cake.
Heat oven to 350 degrees. ... clean. Cool 10 minutes. Mix powdered sugar and lemon juice until smooth. Drizzle on cake. Serve. Makes 9 servings.
100. POPPY SEED CAKE
Mix sugar and oil together. Sift flour, baking powder, and salt together. Add rest of ingredients. Pour into greased and floured bundt pan. ...
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