Results 91 - 100 of 101 for non meat

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Put frozen vegetables in a ... inch skillet with non-stick spray, heat on high. ... from skillet. Put meat in skillet and stir-fry for ... sod, 403 mg. pot.

Preheat oven to 350 degrees. ... skillet sprayed with non-stick vegetable spray. Cook until meat is no longer pink. Drain ... servings, each 244 calories.

Partially freeze meat, then cut on the ... large skillet with non stick coating. Brown meat in ... another's mistakes instead of rubbing it in.

Combine taco sauce and chilies. ... and onions until meat is browned. Drain off fat. ... reduced-fat sour cream, if desired. Yields 6 servings.

Preheat oven to 350 degrees. Using non-stick vegetable spray, spray an ... and onions until meat is browned. Drain off excess ... green onions, if desired.



These stuffed steaks are thin, ... the cut of meat described in the recipe, sliced ... bacon with diced smothered onion - use your imagination.

Cook pasta according to package ... trim fat from meat. Thinly slice meat across ... large skillet with non-stick coating. Heat the skillet ... 4 servings. 265 calories.

1. In a large bowl, ... Per tablespoon: 19 calories; .5 grams fat; 68 mg sodium; 8 mg cholesterol. Substitutions: cooked shrimp meat, crab meat.

Blend green beans and liquid ... mix well. Pour into a non-stick loaf pan (use non-stick spray). Bake at 300 degrees for 45 minutes. Serves 4.

100. CHOW MEIN
Chop celery and onions. Boil ... and onion into meat. Pour about 3/4's of ... rice. Note: Use large Dutch oven to fry meat and cook chow mein.

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