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ENGLISH MUFFIN PIZZA MELT | |
1 lg. lean ground beef 1/4 c. chopped onion 1 (8 oz.) can pizza sauce 1 tsp. dried parsley flakes 1/2 tsp. basil 1/4 tsp. garlic powder 2 tbsp. shredded Mozzarella cheese 3 English muffins, split Non-stick vegetable spray Preheat oven to 350 degrees. Cook beef and onion in skillet sprayed with non-stick vegetable spray. Cook until meat is no longer pink. Drain and pat dry with paper towels to reduce fat. Stir in pizza sauce and spices. Top each muffin with 1/6 of beef mixture. Top each muffin with teaspoon of cheese. (You may toast muffins before adding meat and cheese.) Bake 10 to 15 minutes or until heated and cheese melts. Makes 6 servings, each 244 calories. |
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