Mull Cider - Recipes - Page 10

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Results 91 - 100 of 138 for mull cider

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91. HOT MULLED CIDER

Combine ingredients in a quart measure. Heat in microwave oven 3 1/2 to 4 minutes. Stir halfway through cooking time.

92. HOT MULLED CIDER

Combine the first 7 ingredients and bring to a boil. Simmer for 20 minutes. Remove the spices. Serve in mugs with cinnamon sticks and with ...

93. HOT MULLED CIDER

Just heat, do not bring to a boil. Can put cloves and cinnamon into a bag. Remove these after heating.

94. HOT MULLED CIDER

Place ingredients into saucepan. Bring to low boil. Serve warm to hot.

95. HOT MULLED CIDER

Put all ingredients in a stainless steel or enamel saucepan. Bring to a boil over medium heat. Stir occasionally. Reduce heat to simmer for ...

96. MULLED CIDER

Combine all ingredients except rum and heat without boiling. When hot, strain and add rum. Serve warm.

97. HOT MULLED CIDER

Combine all ingredients in pan and place on fire. Heat slowly and simmer for about 15 to 20 minutes. Serve hot. If any leftover is kept, ...

98. HOT MULLED CIDER

Combine first 3 ingredients. Tie spices in small piece of cheesecloth. Add. Slowly bring to a boil; simmer, covered, 20 minutes. Serve hot ...

99. MULLED APPLE CIDER

Mix all ingredients together thoroughly. Heat and simmer.

100. HOT MULLED CIDER

Combine in 3-quart saucepan and bring to a boil. Reduce heat and simmer 15 minutes. Strain to remove cloves.

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