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Results 91 - 100 of 161 for moist coconut cake
Mix flour with sugar, soda, ... minutes or until cake tester inserted into center comes ... and third layer, coconut pecan frosting; second and fourth ... other ingredients until smooth.
Mix sugar with flour; add ... from heat; add coconut, pineapple and butter. Cool. Use as filling for white cake, 1 egg cake or ... top with toasted coconut.
Sift dry ingredients in bowl. ... carrots, nuts and coconut. Bake in greased and ... As soon as cake is done and out of ... little milk to thin.
Put first 4 ingredients in a bowl and blend well. Add oil and buttermilk, beating slowly and add eggs. Beat well and add boiling water. ...
95. DUMP CAKE
Preheat oven at 350 degrees. ... pie filling. Sprinkle cake mix evenly by hand to ... pan. Same with coconut. 2. Melt butter. Pour ... hour until golden brown.
Heat oven to 350 degrees. ... 12 cup Bundt cake pan. Mix coconut, nuts and butter; sprinkle ... when lightly touched in center, 45-50 minutes.
Heat oven to 350 degrees. ... 12 cup bundt cake pan. Mix coconut, nuts and butter; sprinkle ... Remove pan. Cool cake completely. Serves 12 to 14.
98. PINA COLADA CAKE
Make cake as directed, but substitute pineapple and juice for water, adding coconut and rum flavoring as well. ... with whipped cream. Serves: 12.
Heat oven to 350 degrees. ... bundt pan. Mix coconut, nuts and butter. Sprinkle ... syrup (pineapple). Beat cake mix (dry), add water, syrup ... minutes. Remove from pan.
Heat oven to 350°F. Grease ... spread evenly). Beat cake mix dry, apricots, coconut, water, eggs, and sour ... in pan before removing the cake.
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