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Results 91 - 100 of 187 for liver bacon
91. CREOLE LIVER
Saute bacon until crisp. Remove and set ... flour and brown in bacon fat. Add diced bacon and other ingredients. Cover and simmer for 45 minutes.
92. LIVER PATE
Combine all ingredients, reserving 1 package cream cheese. Shape into loaf on waxed paper. Refrigerate 2 or 3 hours until loaf sets. After ...
93. LIVER PATE
Mush liverwurst. Blend all other ingredients except cream cheese. Turn out onto wax paper. Form into 5"x3" rectangle. Cover and chill for ...
Cut liver into bite size pieces. Using ... pieces quickly in bacon fat. Drain off fat. Add ... is thickened. Adjust flavor to suit your taste.
95. ROAST OPOSSUM
Rub opossum with salt and ... fat, add opossum liver and cook until tender. Add ... belly down. Put bacon strips across back. Add 1 ... 1/2 hours. Serves 2-4.
96. SMOTHERED LIVER
Fry bacon slices until crisp, when done ... Flour slices of liver and place in pan, brown ... bouillon can be added for flavor, simmer 5 to 6 minutes.
97. RUMAKE
Poach chicken livers in soy sauce, ginger, and ... oblong pieces. Wrap bacon around liver and water chestnut. ... Put under broiler until brown.
Clean, wash and pat livers dry. Cut in half. Alternate liver halves and bacon pieces on skewers, beginning and ... chestnuts also make a nice addition.
In skillet cook bacon until crisp. Remove and drain. Dust liver with flour. Brown liver in ... mashed potatoes a green vegetable and salad. Good.
Salt and flour liver; brown lightly in bacon fat. Place a layer of ... are tender. At the last, remove cover and allow potatoes to brown on top.
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