Results 91 - 100 of 3,280 for how to make fish

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Place flours, baking powder, turmeric ... whites are incorporated. To use, dredge the fish fillets in flour and pass ... immediately in hot oil.

Cooking Time: 15-20 Minutes. Add fish fillets, egg, fish sauce, corn ... and turns in to the thick paste. Transfer the ... palms. Keep them aside.

Beat together biscuit mix, beer, egg and salt. Pat the fish dry. Dip fish in batter to coat both sides and fry ... or until done. Makes 6 servings.

Season fish with salt and pepper. Place ... Spread sauce over fish and bake at 375°F for 10 minutes. Sauce may be made ahead and kept refrigerated.

Prepare homemade tartar sauce (see ... aside in refrigerator to chill. Line a baking sheet ... with the remaining fish. Spray tops of fish ... in refrigerator. Serves 4.



This chowder may be used ... diced onions. Add fish, cut in small pieces. ... water left after cooking when you add the milk. Add salt and pepper.

Preheat the oven and baking sheet to 350°F for 30 minutes Mix ... with the remaining fish. Spray the tops of ... and set aside in the fridge.

Melt butter in a skillet. Add fish and cook for 10 minutes. Remove fish to a heated platter. Put remaining ... fried rice and a tossed salad.

In a medium skillet, poach fish in just enough water to cover. Cook in vigorously boiling ... it as you pick each one taco up. ENJOY! . Miller

In large Dutch oven or ... bay leaf. Bring to boil, reduce heat to medium, simmer 5 minutes. Add fish, simmer covered, 3 minutes. ... or adapt ingredients. Makes 4 servings.

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