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Tip: Try glaze spicy for more results.
Results 1 - 10 of 11 for ham glaze spicy
Thoroughly combine all ingredients. Bring ... Thirty minutes before ham is ready, score surface in ... baste ham with glaze every 10 to 15 minutes. ... Covers 8 pound ham.
Heat oven to 350 degrees. ... baking pan; score ham. Mix remaining ingredients until ... with reserved marmalade mixture. Makes 10 to 12 servings.
Mix well. Good also on leg of lamb or pork roast.
Place ham in shallow baking dish. Follow ... removing ham from oven, spoon glaze over the top and sides of ham. Baste several times. Makes 2 cups.
5. HAM GLAZE
Mix sugar, cornstarch, and salt ... 2 minutes. Cut ham into 1/2 inch slices but ... is done, pour glaze over ham and between slices. For 1-3 pound ham.
Mix together all ingredients except ... long roll standing ham patties and pineapple slices on ... then baste with spicy glaze and bake 1 hour longer, ... 1 teaspoon prepared mustard.
Ask your butcher to grind the ham and pork together for you. ... 30-45 minutes without glaze, then one hour longer ... loaf and baste over them.
Mix together all ingredients except ... then baste with Spicy Glaze and bake 1 hour longer, basting every 20 minutes. Combine. Makes 8 servings.
Mix together all ingredients except ... then baste with Spicy Glaze and bake for 1 hour ... 1 patty on a slice of pineapple. Makes 8 servings.
Mix together all ingredients except ... with a meat roll. Bake at 325 degrees for 30 minutes. Bake 1 hour longer basting often with the glaze mix.
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