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Results 91 - 100 of 113 for how to cook hominy
91. TORTILLA SOUP
Cook beef and onions in a ... the remaining ingredients to the saucepan. Cook together on ... with tortilla chips or flour tortillas (cut up).
92. POZOLE #2
In a big pot, put chicken and water; enough to cover the chicken. Add half ... and continue to cook until halfway cooked. Add hominy and continue cooking until both ... 4 to 6 servings.
93. PAZOLE
Put about 2 or 3 inches of water over hominy and cook separately from the meat until kernels begin to burst. Cook all of the ... simmer for 30 minutes.
Heat oven to 350 degrees. Grease 1-quart casserole. ... boil; reduce heat. Cook, uncovered, 2 to 4 ... prepared casserole. Bake 30 minutes. Serves 4.
Brown beef in large skillet over medium heat. Stir to break up. Add onions and ... liquid. Stir occasionally. Cook 10 minutes or until flavors ... mg/cup sodium) Golden Hominy (730 mg/cup sodium) Canned mixed ... vegetables (78 mg/cup sodium)
96. CREOLE OKRA
Place bacon in 1 1/2 ... it and onion to bacon drippings. Microwave 6 minutes ... reserve bacon and hominy, may be added before ... minutes, if you do.
97. PASHOFA (STEW)
Have water in pot ready. Wash your hominy before cooking. Put in pot and cook until half done, then put ... gets done. Salt to taste. Stir it frequently.
Brown meat in shortening in ... salt and pepper to taste while browning. Add chopped ... green peppers and cook until limp and slightly browned. ... Add the drained hominy and pimientos or chilies. Mix ... rice and green salad.
Saute the chopped onions and ... ground meat and cook until it turns gray, but ... for about 45 minutes. Serve steaming hot with a green salad.
Place meat in large stew pot. Cook until tender (about 1 1/2 hours). Add tomatoes and hominy. Continue cooking. Remove stems ... skinny strips. Add to stew. Cook for another 15 ... garnish with shredded cabbage.)
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