Bierock - Recipes - Cooks.com

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Results 1 - 10 of 19 for bierock

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Cook hamburger, onion, cabbage, salt and pepper until browned. Roll out dough and cut into large circles. Put 1/4 cup meat mixture in ...

Brown ground chuck and onion; drain. Add cabbage to mixture and steam. Add soup to mixture and steam. Line bottom of a 9"x13" pan with 1 ...

Brown beef with onion and garlic; drain. If beef is very lean, you may need to add a tablespoon of olive oil for best browning. Thinly ...

Beerocks are a delightful handheld pie that's perfect for any occasion. The dough is made from scratch, ensuring freshness and quality in ...

Cook hamburger, cabbage, onion, soup ... and warm in toaster, then fill with Bierocks mixture, about 2 heaping tablespoons in each pita pocket.

Why whole wheat? I enjoy ... the top of each roll. Bake the rolls at 350°F for 25 minutes, until the rolls are golden brown. Makes 24 bierocks.

Scald milk; add sugar and salt, and 1/2 cup shortening. Then cool. Dissolve yeast in lukewarm water. Add to the milk, then beaten egg ...

Cook hamburger, onion, cabbage, salt and pepper until browned. Roll out dough and cut into large circles. Put 1/4 cup meat mixture in ...

Can use 2 loaves frozen bread dough. Crumble and brown ground beef with onions, Accent, salt and pepper. Drain and cool. Chop cabbage and ...

10. BIEROCKS

Cook hamburger and mix in onion soup mix, salt and cayenne pepper. Cool. Mix sauerkraut well. Unroll the rolls; cut in half. Pinch ...

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