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Results 91 - 100 of 191 for honey dijon sauce
1. Blanch or steam broccoli. 2. To make the sauce mix water with mustard, honey and pepper. Toss 1/2 cup sauce with broccoli and serve.
Combine mustard, honey, cinnamon, cloves, and nutmeg ... until well blended. Cover and chill. Yields 2 1/4 cups (about 24 calories per tablespoon).
Cut turkey into stir-frying sized ... soup, orange juice, honey, mustard and pepper. Heat ... stirring often. Serve with rice. Makes 4 servings.
Preheat oven to 350 degrees. ... Add orange juice, honey and mustard to bag. Squeeze ... minutes. Let stand in bag 5 minutes. Makes 4 servings.
Cut fish into 6 portions. ... minutes or until sauce is heated through. To serve, ... spoon remaining sauce from dish over fish. Makes 6 servings.
Rinse turkey and pat dry. ... skim milk, flour, honey, chives and dash of ... Stir in mustard, heat through. Makes 4 servings. Serve over rice.
At least 1 hour or ... dill, yogurt, mustard, honey and lemon juice in a ... the salmon is cooked. Remove fish to plates and serve with sauce.
In 2 quart saucepan combine ... lemon juice and honey and cook over medium heat, ... yield about 1/4 pound cooked, peeled and deveined seafood.
Stir in small bowl and blend well. Makes about 1 cup.
Over medium heat bring the above to a boil. Cook 1 minute and stir constantly. Makes about 1 cup. This sauce has no cholesterol and only 1 gram fat.
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