Results 91 - 100 of 717 for hash brown potato soup

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Mix all ingredients, except topping ingredients, and pour into 11 x 13 dish. Sprinkle topping over casserole. Bake uncovered at 350 degrees ...

Defrost potatoes. Combine in large ... salt, pepper, onions, soup, sour cream, cheese and ... with either the potato chips or cornflakes and sprinkle ... minutes or until done.

Thaw potatoes and combine and place in large well greased casserole dish. Mix topping ingredients and sprinkle on casserole. Bake, ...

Mix all ingredients in large ... baking. Mix crushed potato chips or corn flakes with ... hour and bake at 350°F. Yields 12 to 15 servings.

Preheat oven to 350 degrees. Mix all ingredients together except potatoes, when well blended add potatoes. Bake in 9 x 13-inch pan 45 ...



Thaw potatoes on a paper towel. Mix all together in 3 quart casserole. Bake for 2 hours at 350 degrees, uncovered. You can prepare ahead of ...

Mix all together except butter and chips. Put in 2 1/2 quart casserole dish or 9 x 13 inch butter pan. Melt butter, add chips and put on ...

Mix all ingredients together except Parmesan cheese and butter. Spread in 2 1/2 quart casserole or 9x13 inch buttered dish. Dot with pats ...

In saucepan, combine soup, milk and cream cheese. ... potatoes are tender. Remove foil. Top with shredded cheese. Return to oven to melt cheese.

Mix all except French fried onions. Place in casserole and bake 300 degrees for one hour. Then put French fried onions on top.

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