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Results 91 - 100 of 188 for green tomato chow chow
Cook celery until almost tender. Thaw but do not cook frozen vegetables. Combine vegetables. Make a paste with flour, turmeric and just a ...
92. CHOW CHOW
Grind all vegetables together using fine blender blade. Boil ingredients for 2 hours. Seal in hot, sterilized jars. Yields 22 pints.
93. CHOW CHOW
Chop all vegetables and salt to taste. Boil sugar, vinegar and spices (tied in a bag) 5 minutes. Pour over vegetables and cook 20 minutes ...
94. CHOW CHOW
Mix cabbage, tomatoes, onions and peppers. Sprinkle with 1 rounded tablespoons salt and ice cubes to chill; mix ice and salt in well and ...
95. TEXAS CHOW CHOW
Using coarse blade of food chopper, grind tomatoes, cabbage, onion and pepper and pout into a cloth bag or strainer to drain overnight. Put ...
96. CHOW CHOW
Grind first 4 ingredients and soak in one cup of salt overnight. Rinse with cool water the next morning. Squeeze all water from the ground ...
Chop peppers, onions and green tomatoes mixed together in 1/2 ... other ingredients. Simmer 30 minutes. Then jar, makes approximately 20 pints.
98. CHOW CHOW
In a large pot, chop and combine the above ingredients. Bring to a boil; then simmer for 30 minutes. Fill sterilized jars and seal at once. ...
99. CHOW CHOW
Wash and drain vegetables. Peel onions. Remove seeds from peppers. Chop and measure all vegetables. Dissolve salt in 8 cups water. Pour ...
Combine vegetables, mix with salt, let stand overnight. Drain and press in a clean, thin, white cloth to remove all liquid possible. ...
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