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Results 91 - 100 of 142 for frozen slush punch
Mix; freeze, stirring occasionally. Spoon into cups; cover with 7-Up.
92. SLUSH PUNCH
Mix all these ingredients in ... chop or slice punch then pour ginger ale over ... Jello Orange Kool-Aid - Orange Jello Lime Kool-Aid - Lime Jello.
93. PUNCH (SLUSH)
Mix and freeze. Defrost to slush stage, then add 2 (12 ... when ready to serve. May be served without ginger ale too. Makes 25 (6 oz.) servings.
94. SUMMER SLUSH
Add enough water to the above ingredients to make at least 2 gallons. Mix together in a large container and freeze until a slushy ...
95. SLUSH PUNCH
(NOTE: Heat up about 1 ... half gallon containers and freeze. Set out one hour before serving, then pour one 2-liter bottle of Sprite over punch.
96. SLUSH PUNCH
In 5 quart pot add ... serve, put 1 frozen container in punch bowl. Cover with icy 7-Up. ... icy but not frozen solid so it can still be poured.
97. SLUSH PUNCH
Dissolve Jello and sugar in ... freezer. Then press to serving. Place in punch bowl. Add ginger ale (will be slushy). Garnish with lime sherbet.
98. SLUSH PUNCH
Mix all above ingredients together, then place in freezer and stir every 4 to 6 hours to completely frozen. Add red food color, if you desire.
Boil sugar and water 3 minutes. Cool. Mash banana in blender. Add fruit and water. Add sugar mixture. Freeze at least 24 hours. Remove from ...
100. PUNCH SLUSH
Thaw lemonade and orange juice. Mix all the ingredients well. Freeze in freezer until ready to use. Take out 1 hour before serving time and ...
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