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SLUSH PUNCH | |
6 pkgs. strawberry Kool Aid 6 quarts water 1 (6 oz.) pkg. strawberry jello 1 (12 oz.) can frozen orange juice 1 (46 oz.) can pineapple juice 6 c. sugar (NOTE: Heat up about 1 pint of the 6 quarts of water and mix with the Jello.) Mix all ingredients together and put in 2 half gallon containers and freeze. Set out one hour before serving, then pour one 2-liter bottle of Sprite over punch. |
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