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Results 91 - 100 of 185 for frozen cherry pie
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill.
Combine ingredients in large bowl, ... Freeze. Remove from freezer 1 hour before serving. Can also be made with peach and strawberry pie filling.
93. CHERRY BERRY PIE
Combine sugar, salt, tapioca, and ... stir in drained fruit and lemon juice. Pour into 9 inch pie shell. Bake at 425 degrees for 25 to 30 minutes.
Prepare pastry shells according to ... mixing bowl, combine pie filling and water. In a ... pastry shells and top with warm sauce. Makes 6 servings.
Combine ingredients in large bowl, folding together until blended. Chill.
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill. Makes 12-14 servings. Prep ...
Bake pastry shells, follow package ... each shell with pie filling. Replace tops of shell and dust with confectioners sugar. Yield: 6 servings.
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill. Makes 12-14 servings.
Heat oven to 275 degrees. Grease 9 x 13 inch pan. Beat egg whites, cream of tartar, and salt until foamy. Beat in 1 3/4 cups sugar a little ...
100. CHERRY PIE
Combine filling in a bowl. ... into crust in pie pan. Combine ingredients in a ... Put filling into pie pan. Crumble topping on top. Makes 1 pie.
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