Did you mean fully ground beef?
Results 1 - 10 of 23 for fully cooked ground beef
In a large bowl. combine ... and pepper. Add beef, bread crumbs and parsley. ... D, 14.4g saturated fat, 1.6g polyunsaturated fat, 1.7g sugar.
Ingredients: 13 (basil .. beef .. cheese .. crumbs .. eggs .. oregano ...)
Simple, yet yummy!! Cut and ... soft. Meanwhile... Fry beef on medium to medium-high just ... amount is good for two meals or a big family. Enjoy!
Ingredients: 17 (chives .. cream .. milk .. potatoes .. soup ...)
Spray counter lightly with non-stick ... a large skillet, cook onions in olive oil over ... top with corned beef, remaining Swiss cheese and ... until cheese is melted.
Ingredients: 10 (cheese .. leaves .. oil .. salt .. strips .. temperature ...)
Heat taco shells as directed on package. Brown beef and onion in frying pan. ... boil. Reduce heat. Cook uncovered 10 to 15 minutes ... taco sauce as desired.
Ingredients: 9 (beef .. cheese .. lettuce .. onion .. sauce .. shells ...)
Brown ground beef and onion in a frying ... boil. Reduce heat. Cook 10 to 15 minutes uncovered, ... about 2 tablespoons over beef in taco shells.
Ingredients: 7 (beef .. sauce ...)
In a large bowl, combine ... and pepper. Add beef, bread crumbs and parsley; ... sliced cheese; bake 5 minutes longer or until cheese is melted.
Ingredients: 12 (beef .. cheese .. crumbs .. eggs .. ham .. juice ...)
Mix all ingredients thoroughly. Divide ... degrees, for 20 minutes. Turn cutlets, bake 25 minutes longer until cooked through and richly browned.
Ingredients: 18 (allspice .. broth .. cutlets .. flour .. ham .. mustard ...)
Mix ham, cheese, mushrooms, egg ... remaining phyllo leaves. Cook immediately or wrap plastic wrap ... until warm. Serve with strudels. Serves 8.
Ingredients: 11 (cream .. mayonnaise .. mustard .. sugar ...)
In a Dutch oven, cook until crisp. Drain bacon and ... carrots. Cover and cook 25 minutes more, adding peas 5 minutes before serving. Serves 10.
Ingredients: 18 (broth .. carrots .. celery .. cloves .. flour .. mustard ...)
In a large saucepan, cook ham, onion, garlic, and butter ... uncovered, to desired consistency (about 5 to 10 minutes). Makes 6 to 8 servings.
Ingredients: 16 (broth .. ham .. leaves .. lengthwise .. olives ...)