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Results 91 - 100 of 205 for french rolls
Combine water, yeast and sugar ... lightly floured surface roll out dough with a rolling ... degrees and bake 8 minutes longer. Makes 2 loaves.
92. FRENCH BREAD
Measure warm water into large ... divide in half. Roll each half into an oblong ... until clear, stirring constantly. Cool slightly before using.
We get many requests from ... puff pastry dough. Roll the pastry out to about ... hot. Slice while hot into squares and serve immediately. Enjoy!
Roll chicken in French onion dip, then roll in the ... Farm stuffing mix. Bake in 350 degree oven 45 minutes covered and uncovered 15 minutes.
Combine cream cheese, sugar and ... 10 1/2" jelly roll pan. Put in oven to ... 7 more minutes at 400 degrees. Top with powdered sugar and jam.
Mix together butter and whipping ... to 375 degrees. Roll on floured board and cut ... together. Spread icing on one cookie and sandwich together.
Preheat oven to 350 degrees. ... dough. Slowly open roll of dough. Put sliced meat ... until lightly browned. Cool a few minutes before slicing.
Heat oven to 350°F and ... Right after baking, roll muffins in melted butter (bottoms ... cinnamon/sugar mixture. Serve with hot coffee or tea is best.
99. FRENCH BREAD
Dissolve yeast in warm water. ... rest 10 minutes. Roll each loaf into 15"x12" rectangle. ... bake 15 to 20 minutes until done. Makes 2 loaves.
100. FRENCH TOAST
Melt butter in a jelly roll pan. Mix sugar and cinnamon; ... and place over mixture in jelly roll pan. Bake at 350°F for 5 minutes per side.
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