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Results 91 - 100 of about 860 for creammed potatoes
Bring broth water and bouillon cubes to a boil. Boil potatoes until tender. Do not drain. ... then add to potato mixture. Add ham, combine milk ... Stir in sour cream and cheese. Simmer until cheese is melted. Season to taste.
Cook potatoes in boiling salted water about ... stir in sour cream, onion, salt and pepper. ... with paprika. Bake at 350 degrees for 45 minutes.
Arrange layers of potatoes sprinkled with salt, pepper and ... dish. Pour the cream over the top and dot ... absorbed and the top lightly browned.
Combine soup, sour cream, salt, and pepper. Alternate ... a layer of potatoes, a layer of onion, ... bake for 30 minutes longer. Serves 8 people.
Bake potatoes at 400 degrees for 1 ... top of the potato before baking. Remove and allow ... butter, then add cream cheese and chives and mash. ... Use only large baking potatoes
In a heavy soup pot ... and add the potatoes and cream. Simmer for 30 minutes ... and pepper. Garnish with cheddar cheese when ready to serve.
Cook potatoes, drain and add cream cheese and sour cream. Mix ... slightly brown on top. This may be prepared a day before and kept in refrigerator.
Slice potatoes while still warm. Leave skins ... vinegar. Add sour cream and cucumbers and mix. Pour ... paprika in serving dish. Serve warm or cool.
Melt the butter in a large pan and add the potatoes and onions and cook gently ... necessary. Stir in cream before serving; do not allow ... or parsley. Serves 4.
Combine potatoes, celery, cucumber, onion, celery ... and add to potato mixture. Sieve yolks and combine with sour cream, mayonnaise, vinegar and mustard. ... several hours before serving.
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