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Results 91 - 100 of 240 for cooked red cabbage
Shred and soak in cold ... clings to the cabbage to be used. Add: 1/2 ... peeled, cored, chopped Cook until cabbage is tender. Add ... cayenne or crushed red pepper. Add 2 to 3 ... roast and boiled potatoes.
Heat bacon drippings in a ... of pepper. Add red cabbage and apple, stirring to coat. Cover and cook over low heat, stirring occasionally. ... 4 to 5 servings.
93. RED CABBAGE
Cut cabbage into 8 sections. Shred and ... the fat and cook for a short time. Add ... Thicken the cooking liquid with the cornstarch and water.
Coat the pork with flour. ... Dutch oven and cook uncovered until tender, about 5 minutes. Add cabbage and cover. Cook 15 minutes ... bay leaves and serve.
Thinly slice or coarsely shred cabbage. In skillet, cook cabbage and onion in butter ... longer. Serve with pork roast. Makes 4 to 6 servings.
1. Place cabbage in colander. Pour boiling water ... in lemon juice. Cook and stir until cabbage is ... When the outlook is poor, try the uplook.
Place roast on rack in ... and garlic and cook 2 to 3 minutes. Add cabbage, salt, fennel and white ... crisp. Serve cabbage with carved roast pork.
In 3-quart saucepan, melt butter ... and brown sugar. Cook until a golden yellow. Add ... 25 to 30 minutes (sometimes takes longer). Serves 4.
Cut up the cabbage, wash and drain. In ... all other ingredients. Cook for about 30 minutes, or ... water should be cooked away. Servings for 4 persons.
Combine cabbage, broth and butter in large kettle and cook covered over medium heat for ... occasionally. Add wine and cook another 10 minutes. Serves 8.
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