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Results 91 - 100 of 276 for chili salsa
Stuff each chili with cheese. Roll chilies in ... hot oil, 400 degrees or 200 degrees C. Drain on paper towels. Serve with salsa. Makes 5 to 6.
In a large skillet, sauté ... chilies, rice, water, salsa and cumin; cook and stir ... a few minutes before serving. Yield: 6 servings.
Brown the ground beef, add the salsa and simmer. Gradually add beef/salsa ... Stir in some chili powder and cinnamon, then draw ... for several hours. Enjoy.
Preheat oven to 375 degrees. ... pepper. Pour over casserole. Add remaining cheese (top). Bake 30 minutes or until hot and bubbly. Serve with salsa.
Beat half and half, eggs, ... flour mixture. Pour salsa on top of layers. Then ... hour. Can be frozen after baking for later use. Serves 4 to 6.
Spread the cream cheese in ... with the canned chili and drizzle with the salsa. Heat in microwave on ... cheese has melted, about 13 minutes.
97. WHITE CHILI
Combine beans, broth, garlic and ... with grated cheese, salsa and sour cream. Serves 8 ... tomatoes, green chilies, onion, garlic and fresh cilantro.
98. WHITE CHILI
In a crock pot, add ... some cheese and salsa and simmer. Serve in a bowl. Top with additional cheese, salsa and sour cream. Eat with Ritz crackers.
Cook's Notes: To easily crush ... dish). Remove toothpicks and serve. Garnish with your favorite salsa and sour cream, if desired. Makes 8 servings.
100. CHILI RELLENO BAKE
Brown hamburger and onions. Drain ... cream, guacamole and salsa as desired. Blend in blender ... the cheeses than it calls for makes it better.
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