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Results 91 - 100 of 187 for canned chicken breast
Oven setting, 350 degrees. Salt, pepper, and paprika chicken breasts. Melt butter in large ... Serve with wild rice, broccoli, and fruit salad.
Arrange chicken breasts in a greased 13 x ... Sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at 350 degrees for 45 to 55 minutes.
Grease casserole - tear or ... on bottom. Wrap chicken breasts in bacon and place on ... oven for 2 1/2 to 3 hours (until chicken is fork tender).
Cook chicken breasts (skin and debone). Lay in ... 350 degrees until bubbly. Pop under broiler until brown. Serve with salad and noodles or rice.
Rub chicken breasts with salt and pepper. Brown ... pan. Bake at 350 degrees for 30 minutes. Serve with some of the sauce poured over each breast.
Arrange chicken breasts in a 11 x 7 ... chicken breast. Melt butter and drizzle over top of casserole. Bake at 350 degrees for 60 to 75 minutes.
Bring cream cheese to room temperature. Half breasts and slices of bacon. Pepper chicken and wrap in bacon. Spray ... green vegetable or salad.
Sprinkle prepared chicken breasts with pepper. Do not salt. ... Bake in 325 degree oven for 2 hours. When tender, remove foil to brown chicken.
Marinate chicken breasts overnight (or for several hours) ... artichoke hearts. Return to oven and bake additional 20-30 minutes or until done. Easy!
Arrange chicken breasts in a shallow baking dish. ... chicken, covering it completely. Dust with paprika. Bake at 350 degrees for 1 to 1 1/2 hours.
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