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Results 91 - 100 of 172 for buttermilk salad
91. BUTTERMILK SALAD
Heat pineapple; dissolve Jello in pineapple. Cool. Stir in Cool Whip, buttermilk and pecans. Pour in mold or flat dish and chill.
92. BUTTERMILK SALAD
Bring pineapple to a boil. ... set. Stir in buttermilk. Chill again until partially ... Refrigerate until firm. Note: No mayonnaise or sour cream used.
93. BUTTERMILK SALAD
Mix Jello with pineapple. Heat ... Add oranges and buttermilk. When mixture has thoroughly ... into 9"x13" Pyrex dish. Refrigerate to congeal.
94. BUTTERMILK SALAD
Combine pineapple and juice with ... 2 cups of buttermilk, mix well and place ... mix well. Pour in mold or covered container. Chill overnight.
Mix together; store in refrigerator. Makes 1 quart.
Drain the fruit. Combine with all the other ingredients. Pour into a 9 x 9 baking dish and freeze. Cut into squares to serve.
Mix Jello and undrained pineapple; heat to dissolve (do not boil). Add: Mix together all ingredients and refrigerate. May be made the night ...
Combine pineapple with gelatin in ... gelatin dissolves. Add buttermilk and stir well. Add coconut, ... dish and serve on lettuce leaf. Serves 12.
Bring pineapple and juice to full boil. Add Jello and salt. Stir and cool. Mix buttermilk and Cool Whip. Add to cooled Jello. Fold in nuts.
100. BUTTERMILK SALAD
Bring pineapple to boil and ... 2 cups of buttermilk and chill again until almost ... 9"x13" dish and top with extra chopped nuts. Chill until set.
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