| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 131 for brisket onion soup mix
Combine all ingredients except brisket. Blend well. Place half ... degrees for 3 1/2 hours. Chill thoroughly in refrigerator. Slice thin to serve.
Pierce with fork on both ... in baking pan. Mix Italian dressing, soup mix, brown gravy and mushrooms ... slice thin. Reheat with gravy. Excellent!
93. BEER BRISKET
Combine all ingredients except meat. Place meat in 9 x 12 inch pan. Pour sauce over meat. Cover with foil. Bake at 275 degrees for 1 1/2 ...
94. BEEF BRISKET
Spoon 1/4 cup cooking sherry ... once or twice. Mix remaining 1/4 cup sherry with dry onion soup and spoon over meat. (Do ... degrees. Serves 8 to 10.
95. BEEF BRISKET
Cover and cook in oven at 300 degrees for 3 hours. Let meat cool slightly and slice against grain.
96. BRISKET OF BEEF
Heat oven to 350. Put onion on bottom of covered roaster. ... pepper. Sprinkle onion soup and stewed tomatoes on meat. ... Reheats well. Serves 6.
For a fast side dish, ... cups water with soup mix, ketchup, Worcestershire, cinnamon, garlic, ... riboflavin, 35% niacin, 27% iron, 32% phosphorus.
Remove fat from meat. Place ... pan. Sprinkle with onion soup mix. Add wine and water. ... Slice beef and serve with gravy. Serves 6-8 people.
99. BRISKET
Place meat in baking pan. Sprinkle with soup and gravy mixes. Put the onion rings on top of the ... additional 2-3 hours, covered. Serves 15-20.
100. BRISKET STEW
Seer meat 2 to 3 ... sauce, water, Lipton onion soup mix. Bring to a boil, ... Add potatoes and vegetables and cook for an additional 1/2 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables