Results 91 - 100 of 166 for bean crackers soup

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In baking dish layer as follows: Beans, peas, sliced onion rings, ... sliced cheese, mushroom soup, crushed Ritz crackers as topping. Bake at 325 degrees for 1 hour.

Drain green beans. Add all other ingredients except butter and crackers. Mix all together and ... crackers. Bake 45 minutes in 350 degree oven.

Heat beans in liquid. In a baking dish put soup and chopped cheese. Drain beans ... pan. Crumble the crackers into the butter, stir and ... minutes at 350 degrees.

Bring beans to a boil; drain well. ... cream of celery soup on this. Put in cheese ... melted. Melt butter and mix in crackers and put on top.

Mix green beans and corn, place in buttered casserole. Mix soup, sour cream, Cheddar cheese, ... butter with crushed crackers and slivered almonds. Spread over ... can cream of celery.



Heat green beans and drain; add soup and cheese. Melt butter in ... mixture. Place Ritz crackers in butter; stir until coated. ... degrees for 30 minutes.

Drain green beans, corn and water chestnuts. ... Combine sour cream, soup, mayonnaise, onion and cheese. ... with crushed Ritz crackers and melted butter. Bake 350 ... or until golden brown.

FIRST LAYER: French style beans, drained, shoe peg corn, ... chopped onion, celery soup. THIRD LAYER: Almonds. Put on top the Ritz crackers. Melt butter and put ... degrees for 25 minutes.

First Layer - Green beans. Second Layer - Corn. ... over chestnuts; crush crackers and add butter and seasoning. ... cheese and 1/4 cup sour cream.

Butter casserole dish. Mix cheese and cracker crumbs. Alternate layers of green beans, soup and crumb mixture. Keep repeating. ... covered first 30 minutes.

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