Results 91 - 100 of 136 for bacon pie

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Grease a 12 x 7 x 2 inch baking dish. Cut bacon slices into fourths. Cook and ... comes out clean, about 30 to 35 minutes. Makes 8 to 10 servings.

Fry bacon. Spread frozen pie crust with 1 tablespoon melted ... for first 15 minutes. Drop temperature to 350°F and bake another 30 minutes.

Heat oven to 375°F. Grease ... baking dish. Cut bacon slices into fourths. Cook until ... or until knife inserted in center comes out clean.

Beat egg slightly. Mix in remaining ingredients. Pour into unbaked pie shell. Bake at 350°F until done or about 25 to 35 minutes.

Beat eggs and heavy cream. ... ingredients. Pour in pie crust. Bake at 375 degrees ... reduce oven temperature to 350 degrees for 20-30 minutes.



Fill baked pie shell with broccoli and 3/4 ... shell. Bake at 325 degrees for 40 minutes. Top with remaining onions and bake 5 minutes longer.

Cook bacon until crisp; drain, reserving 1 ... Line 8 inch pie plate with pastry (do not ... to 50 minutes. Let stand 10 minutes before serving.

Prepare pie crust. Sprinkle with crumbled bacon and cheese. Combine eggs, half ... menu. Try sausage instead of bacon also, or combine the two.

Fry bacon until crisp. Cool. Drain. Mix ... mixture. Pour into pie shell, bake at 350 degrees for 40-45 minutes. Cool 10 minutes before serving.

Prebake pie shell at 350 degrees for 10 minutes. Fry bacon until crisp; crumble into small ... inserted in center comes out clean. Serves 6-8.

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