Results 81 - 90 of 1,010 for white fruit

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Cream butter and sugar. Add ... Add flavorings. Roll fruit in 1 cup flour. Mix ... and mix well. Bake at 275 degrees for 2 1/2 hours and no more.

Grease cake pan and line ... alternately with liquids. Add fruits and nuts; mix well. Bake in oven at 325 degrees about 2 hours or until done.

Cream butter and sugar until ... and juice. Add fruits and nuts; mix thoroughly. Fold in stiffly beaten egg whites. Turn into Bundt pan. ... Miscellaneous for Orange Glaze.

Put this in a greased ... Chop nuts and fruit in medium pieces. Mix with ... mixing in well. Place in cold oven and bake for 3 hours at 350 degrees.

Grease tube cake pans with ... foil. Cut up fruit and nuts and dredge with ... 1 pound candied pineapple. Bake 3 1/2 hours at 225 degree oven.



Mix together and put in a large loaf pan. Sprinkle with coconut; freeze. Cover with foil. It will keep up to six months.

Cream butter and sugar, add ... egg mixture over fruit and nuts. Mix thoroughly. Pour ... hour. Remove water and bake for 1 1/2 to 2 hours more.

Sift dry ingredients. Mix in nuts and fruits. Add cherry juice and ... during the holidays. All fruit and nuts are whole - no dicing or chopping.

Cream together sugar and butter ... of the ingredients (fruits, nuts, etc.) fold in. ... C. Sawyer for the last 43 years for his birthday 12/25.

Baked according to directions on ... 1 c. mixed fruit 1 c. white raisins 1 c. flour Mix ... for several days. Cover with glad wrap. Freezes well.

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