Results 81 - 90 of 208 for white chocolate cake filling

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Heat oven to 350 degrees. ... 8 inch round cake pans. In large bowl, combine ... center comes out clean.) EXCELLENT WITH CHOCOLATE FROSTING ALSO.

Cream 1 cup sugar and ... milk. Beat egg whites until frothy. Add sugar gradually ... form. Fold into cake batter until the white disappears. ... 3 layers. Put filling between first and second layers. ... liqueur, vanilla and chocolate pieces.

Heat oven to 350 degrees. ... or 8") round cake pans. In large bowl, combine ... and 2 egg whites; blend well. Beat in ... smooth and creamy. Fill and frost cake. Garnish as desired. 12 servings.

Divide the batter and spread ... minutes. Beat egg whites until stiff. Add hot milk ... until stiff. After cake cools, place filling on top of cake without ... off the wax paper.

Preheat oven to 350 degrees. Prepare cake mix as on package. Add chocolate pudding, yolks, and oil; beat ... sheet. Beat egg whites until stiff. Add sugar and ... sprinkle with powdered sugar.



Beat cake ingredients 6 minutes. Bake for ... COOL. Beat egg whites until stiff. Add sugar and ... and smooth. Put filling on 1 cake layer, then ... the creamy filling. Enjoy!

Mix ingredients together and bake ... ingredients 1 minute. Take off heat. Add butter and beat until cool enough to ice. Ice top and sides of cake.

Bake cake as directed on box in ... twice horizontally. For filling, heat creme de menthe ... the center. Garnish with mint leaves if desired.

Blend chocolate, hot water and 1/4 ... another bowl, beat egg-whites and cream of tartar to ... minutes or until cake tests done; invert pan and ... 3 layers. Spread filling between each layer and on top. Refrigerate until serving time.

Bake cake in 2 layers, cool and ... about 5 minutes or until a soft ball forms in cold water. Add butter and vanilla. Beat and spread on cake.

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