Sugar Cured Ham - Recipes - Page 9

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Results 81 - 89 of 89 for sugar cured ham

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81. HAM LOAF

Mix the loaf ingredients well. Put in long narrow pan. Pour sauce over the loaf and bake in open pan for 2 hours at 350 degrees.

82. HAM LOAF

Mix eggs, milk and bread ... vinegar, water, mustard and brown sugar; pour over meat. Bake at 325 degrees for 1 1/4 to 1 1/2 hours. Baste often.

83. HAM LOAF

Mix ingredients and form into a loaf. Boil dressing a few minutes. Pour over loaf and bake in moderate oven about 2 hours basting ...

84. HAM LOAF

Mix and form into balls or loaf. Bake at 350 degrees for 40 minutes and drain excess fat. Bake 15 minutes longer. Drain again and pour ...

85. HAM BALLS

Mix first five ingredients, mix well and make into about 1" balls. Mix remaining ingredients in saucepan, bring to boil. Boil for 3 ...

86. HAM LOAF

(Have round steak and pork steak ground.) Mix first group of ingredients and shape into loaf. Boil glaze. Baste loaf every 15 minutes with ...

87. HAM LOAF

Mix meat, eggs, bread crumbs and milk. Pack in a baking dish. Bring to a boil remaining ingredients. Pour over meat and bake 2 1/2 hours at ...

88. HAM LOAF

Mix together the meat, eggs, ... vinegar, water, brown sugar and mustard and cook until ... mixture. Bake at 350 degrees for 1 1/2 to 2 hours.

89. HAM LOAF

Mix all loaf ingredients together. Press into 9 x 13 inch pan. Mix and spread glaze on top of loaf. Bake at 350 degrees for 1 1/4 hours. ...

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