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Results 1 - 9 of 9 for turkey cacciatore
Toss the turkey strips with the flour. Coat ... minutes, stirring occasionally. Add the turkey and heat through. Discard the bay leaf. Serves 4.
Cut each tenderloin into about ... high heat. Saute turkey until golden brown, drain excess ... crisp-tender. Serve over hot cooked spaghetti. 4 servings.
Turkey parts can be rather tough ... bread and tossed green salad. For 2 servings: Half of the ingredients. For 8 servings: Double the ingredients.
(Chicken may be used). Brown turkey (or chicken) and onion in ... Let stand 5 minutes. Stir before serving. Makes 4 servings in about 25 minutes.
Makes 4 servings. Sprinkle turkey with salt, Italian seasoning and ... boiling. Lower heat, cover, simmer 15 minutes or until turkey is tender.
Cut turkey into 1/2 inch by 2 ... spaghetti. Pass Parmesan cheese at the table. Good served with Caesar salad and hot, buttered Italian style bread.
Simmer all ingredients for 45 minutes in large pot. Thicken with cornstarch. Serve over noodles. Eggless noodles make this a very low ...
Cook pasta according to the ... each chicken or turkey piece lengthwise into 3 pieces. ... desired, sprinkle with the Parmesan cheese. Serves 4.
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