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Results 81 - 90 of 777 for stuffing without sage
Brown sausage, drain. Cook onion, ... until tender. Mix stuffing, poultry seasoning, salt, black ... baked separately for 30 minutes at 350°F.
Preheat oven to 400 degrees. ... in center for stuffing. Bake 20 minutes or ... onions, celery, and sage with the seasoning packet. Combine ... (160 degrees internal temperature).
Preheat oven to 350 degrees. ... ingredients except reserved stuffing mix; mix well 2 to ... casserole for anytime of the year. Makes 5 servings.
If using fresh chestnuts, place ... apricots. Place the stuffing in a large bowl. Add ... blend. Mix in eggs, adding additional liquid if necessary.
In a large bowl, toss stuffing mix with chicken broth until ... approximately 1 to 2 hours. Pack in freezer wrap. May be stored up to 2 months.
For stuffing melt butter in large skillet. ... Arrange bacon slices on meat. Bake uncovered at 350 degrees for 1 1/4 to 1 1/2 hours. 4 to 6 servings.
Mix meatballs, form into 2 inch balls and place in an oiled casserole dish. Mix sauce ingredients and pour over meatballs. Bake at 350 ...
Cook turkey in crock pot all night on low, 10 to 12 hours. Mix all other ingredients together. Bake in 350 degree oven about 45 minutes. ...
Cook celery, onion, green pepper ... tender. Add corn, stuffing mix, egg, thyme, sage and pepper and mix well. ... minutes. Yields: 8 servings.
Cut eggplant lengthwise and scrape ... 1 cup cornbread stuffing. Mix well, add salt ... and 1/3 teaspoon sage. Mix and add 1/2 ... 40-50 minutes. Serves 4.
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