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Results 1 - 10 of 132 for breakfast bakes
In a medium skillet, crumble ... The next morning, bake in a preheated 350°F oven ... bottom of the pan instead of the day old bread. Omit the sage.
Combine all ingredients, stir well. Spoon into greased 9X13 baking dish. Bake at 350 for 40 minutes or until a little brown.
Press crescent rolls into the ... over other ingredients. Bake at 425 degrees for 15 minutes or until set. Let stand 5 minutes before serving.
Mix together well and pour into 9 x 13 inch pan. Cover and refrigerate overnight. Bake uncovered 50-60 minutes at 350 degrees.
Combine ingredients. Bake 30 minutes at 350 degrees.
Brown and drain sausage. Cover ... and refrigerate overnight. Bake at 325 to 350 degrees ... stand 10 minutes. Cut in squares and serve. Serves 6.
Cream butter and 1/2 cup ... tins half full. Bake at 350°F for 20 to ... in melted butter, then in sugar/cinnamon mixture. Yield: 8 muffins.
Heat oven to 400°F. Brown ... eggs until blended. Pour over sausage. Bake about 25 minutes or until knife comes out clean. About 6 servings.
Cook sausage until brown; drain. ... eggs, milk, salt, and pepper. Pour over crust. Sprinkle Parmesan cheese. Bake at 375 degrees for 30 minutes.
Brown sausage; drain. Beat eggs ... into 9"x11" greased casserole. Cover and refrigerate 6 hours or overnight. Bake at 350 degrees for 45 minutes.
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