In blender or food processor, mince fresh herbs. Add cream cheese, sour cream, and butter, which have ... as a vegetable dip or as a sandwich spread. ... several days in refrigerator.
Ingredients: 8 (cheese .. cream .. juice .. parsley .. salt ...)
Stir together sour cream, onion soup mix, garlic powder, and dill weed until well blended. Stir in grated carrots. Chill at least 1 hour before serving.