Results 81 - 90 of 363 for rhubarb oatmeal

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Mix first six ingredients together until crumbly. Pat 1/2 of this mixture in greased square (9 x 9 inch) pan. Add slices apples (put lemon ...

Mix until crumbly: Cook until thickened (stir frequently to prevent burning) : Use 9 x 13 inch greased pan. Pat 1/2 crumbly mixture in ...

Mix crunch ingredients and press ... almond flavoring, and rhubarb. Pour step 3 in ... degrees for 45 minutes. Serve with whipped cream or ice cream.

Mix 1 1/2 cup flour, butter, oatmeal and brown sugar. Pat 1/2 ... 13 pan. Cook rhubarb, sugar and 5 Tbsp. ... at 350°F for 30 to 35 minutes.

Mix flour, oatmeal, brown sugar, shortening and ... Pour in diced rhubarb. Cook sugar, water, cornstarch ... Bake at 350 degrees for one hour.



Mix flour, brown sugar, oatmeal, salt and lard to ... add apples or rhubarb. Bring water, sugar and ... decrease flour to 1 cup, butter to 1/2 cup.

Mix crust ingredients until crumbly. Pat half of crust mixture in ungreased 9" square pan. Combine softened cream cheese with remaining ...

Mix first six ingredients together until crumbly. Pat 1/2 of this mixture in greased square (9 x 9 inch) pan. Add sliced apples (put lemon ...

Mix fruit and spread in 9 x 13 pan. Mix dry ingredients with butter until crumbly; sprinkle on fruit. Bake at 350 degrees for 40 to 60 ...

Blend as for pie crust. Put half of this in 8x8 inch buttered pan and add filling. Put rest of crust on top and bake at 375 degrees for ...

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