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Results 81 - 90 of 1,530 for potato scallop
Place sliced potatoes in heavy pan with water and salt. Boil. Reduce heat and cook 15 minutes. Melt butter in another pan. Stir in flour ...
In a 2 quart casserole (with cover) alternate layers of potatoes and onion, ending with onion. Season between with salt and pepper. Pour ...
Make thin white sauce by melting 3 tablespoons butter and stirring in flour. Gradually stir in milk, keeping mixture smooth. Add salt and ...
Blend soup, milk and pepper. Arrange alternate layers of potatoes, onion and sauce in a buttered 1 1/2 quart dish. Dot top with butter. ...
Cook potatoes and onion together until tender, drain, put in baking dish all the above ingredients, serving 1 slice cheese for top. Add ...
Mix together the soup, milk, and pepper. Pour over the potatoes and onion in greased casserole pan. Add butter on top. Bake at 375°F ...
Brown pork chops on one side in hot oil in skillet. Remove chops as they brown; reserve drippings. Place half of potatoes in greased 13x9x2 ...
Boil sweet potatoes until tender. Slice in buttered baking dish. Layer sweet potatoes then apples. Sprinkle with sugar, salt and mace. Then ...
Put 1/2 of the potatoes and cabbage in a baking dish. Sprinkle with 2 tablespoons of the onions and dot with 2 tablespoons of the butter. ...
Combine soup, sour cream, salt, and pepper. Alternate in a greased casserole dish a layer of potatoes, a layer of onion, and a layer of ...
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