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Results 81 - 90 of 163 for planters
Mix: Cook until thick; stirring constantly. Place in a small bowl and refrigerate until cool. In large bowl, mix pineapple chunks, apples, ...
Cut pineapple chunks in half and then mix with the marshmallows and refrigerate overnight. Next day, mix pineapple juice, flour, sugar, ...
Drain pineapple reserving juice. Mix chunks and marshmallows. Refrigerate overnight. Combine Cool Whip, flour mixture, pineapple mixture, ...
Combine cornstarch, soy sauce, sherry and garlic; blend. Cut steak into thin crosswise slices. Add to soy sauce mixture and marinate one ...
A very light, pleasing lunch - "low cal". Place all dry crust dough ingredients in bowl. Mix with water and knead until elastic. Place in ...
Melt almond bark over low heat. Remove from heat and add all other ingredients. Stir until coated. Drop by teaspoonful onto waxed paper. I ...
Drop walnuts into boiling water. Boil 3 minutes, drain. Spread out in a shallow pan. Bake at 350 degrees for 15 minutes, stirring ...
88. SOY ROASTED NUTS
Marinate the above 2 to 3 hours, stirring every 30 minutes. Drain nuts well. Place drained nuts on cookie sheet and bake at 350 degrees for ...
Mix Jello, 2 cups hot water and frozen strawberries. Chill until slightly set. To crush pretzels add mixture of 3 tablespoons sugar and 3/4 ...
Combine first 3 ingredients in 3 quart saucepan; cook, stir over medium heat until sugar is dissolved. Continue cooking, stirring ...
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