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Results 81 - 90 of 609 for plain pudding
Dissolve 1 envelope plain gelatin and 6 packets of ... instant sugar-free Jello pudding and milk. Blend until smooth ... be garnished with fruit.
82. SIN PIE
Mix, press in 9 x ... layer ingredients. Mix pudding for 2nd layer. Spread Cool Whip on top. Sprinkle top with more nuts and grated Hershey bar.
83. SKOR BAR CAKE
Mix cake mix, pudding, eggs and milk together. ... Whip. Spread on cake. Sprinkle the Skor bars over top of cake (and sides). Keep refrigerated.
84. 4 LAYER DESSERT
FIRST LAYER: Mix and press into 9 x 13 x 2 inch pan. Bake in 350 degree oven. SECOND LAYER: Mix and spread over first layer. THIRD LAYER: ...
Mix and spread in pyrex dish. Bake at 375 degrees for 15 minutes or until a little brown. Let cool. Mix and spread onto baked crust ...
Mix and spread in 9x13 pan. Bake 20 minutes, 350 degrees. Cool. Cream together. Spread over 1st layer. Mix and spread over 2nd layer. ...
1. Pour 1 cup of cold milk into bowl. Add pudding mix. 2. Beat with wire ... chill until serving time. Store any leftover cupcakes in refrigerator.
Mix in mixer: Spread the above over the cake. On top of this, then the drained pineapple. Finally sprinkle over the pineapple the contents ...
Mix ice milk with pudding; add peanut butter then fold in Cool Whip. Pour in 8x8 inch square pan and freeze. Each 2 inch square is 50 calories.
90. HOLY SMOKE CAKE
Mix flour, nuts, butter well ... crust. Mix instant pudding and milk and spread on ... Sprinkle with nuts. Use your favorite flavor of pudding.
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