Results 81 - 90 of 144 for pineapple sauce for ham

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preheat oven to 350 degrees. ... with Spiced Fruit Sauce. Serves 8. Drain pineapple and apricots, reserve syrups. Cut ... raisins. Continue cooking for 5 minutes, stirring occasionally. Use ... and ladle to serve.

Brown meat lightly in hot oil in skillet. Drain pineapple. Reserve syrup. Stir syrup and barbecue sauce into browned meat. Cover; simmer ... rice. Makes 2 servings.

Combine meat, corn flakes, egg, chili sauce, Half and Half, and ... pan. Top with pineapple slices and cherries, if desired. ... at 350 degrees for 1 hour and 30 minutes. ... slicing. Yield: 6 servings.

Mix all ingredients well. Make ... at 225 degrees for 1 hour and 15 minutes. Check to see if sticking - may spray pan with Pam. Makes 24 rolls.

Mix ingredients (except sauce ingredients) well. Form mixture into ... Bake at 325 degrees for 2 hours. Turn during baking. Makes 1 dozen balls.



Mix the above ingredients together. ... Bake until balls are coated with the sauce. It should thicken in oven so bake covered for 1 1/2 hours.

Mix above ingredients and form ... Cover with following sauce. Bake in casserole 1 1/2 hours at 350 degrees. Mix all ingredients and bring to a boil.

Drain pineapple. Reserve juice for salad dressing. Toss with next ... Toss with Sesame Dressing. Combine in a screw-top jar. Shake well. Serves 4.

Mix ingredients together and make into bite size balls. Mix ingredients and boil. Cook 2 to 3 minutes. Pour over unbaked balls. Bake ...

In medium saucepan, combine jelly ... the glaze over ham and put in oven. Spoon ... pan to cherry sauce. Bring to a boil. ... boat. Makes 3 cups.

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