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Results 81 - 90 of 96 for pineapple pork
Ask your butcher to grind the ham and pork together for you. Combine meats ... time, place drained pineapple rings (and cherries if desired) ... and baste over them.
1. Arrange rack of ribs ... 12"x8" dish. Pour pineapple and honey over spareribs. Cover ... meat next to bone is not pink. Makes 2 to 4 servings.
Set oven at 350 degrees. ... into slices. Drain pineapple. Mix all ingredients together ... dish. Bake for 20 minutes at 350 degrees. Serves 4.
Mix together all ingredients except pineapple. Divide into 9 patties. ... pineapple juice, 2 tablespoons vinegar and 1 teaspoon prepared mustard.
Mix together all ingredients except pineapple. Divide in 9 patties. ... bake 1 hour longer, basting every 20 minutes. Combine. Makes 8 servings.
Ground ham and pork together twice. Mix all together ... then slice of pineapple. Start and end with ... hour or until the glaze is all used up.
Mix together all ingredients except pineapple. Divide mixture into 9 ... minutes. Combine: Serve 1 patty on a slice of pineapple. Makes 8 servings.
Mix together all ingredients except the pineapple. Divide into (9) patties. ... 30 minutes. Bake 1 hour longer basting often with the glaze mix.
Combine ham, pork, crumbs, eggs, milk; mix lightly. Drain pineapple; reserve 1/4 cup juice. ... Top with cheese. Broil until cheese is melted.
Remove pineapple slices from can. Save juice. ... Add pineapple syrup and bake another 1/2 hour. Serve each patty with a pineapple slice on top.
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