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pepper stromboli
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pepper stromboli
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81.
STROMBOLI
Allow bread dough to thaw. ... with basil and
pepper
. Roll in thirds. Turn ... 5 minutes before cutting. (Freezes well after baked and cooled.)
Ingredients: 10 (basil .. loaves ...)
82.
STROMBOLI
Spread on greased cookie sheet. Mix well and brush on bread dough. Layer slices of ham, pepperoni, mozzarella cheese and provolone cheese. ...
Ingredients: 7 (cheese .. dough .. parsley ...)
83.
STROMBOLI
Thaw dough at room temperature. ... layer cheese, then
peppers
and onions. Layer pepperoni next. ... 350 degrees for 1/2 hour. Cool 30 minutes.
Ingredients: 7 (cheese .. dough .. egg .. ham .. onions .. pepperoni ...)
84.
STROMBOLI
In large skillet, melt butter ... Add mushrooms and
pepper
. Cook, stirring often, 2-3 ... Preparation time: 20 minutes. Total time: 2 hours, 15 minutes.
Ingredients: 8 (cheese .. ham .. mushrooms .. pepperoni ...)
85.
STROMBOLI
Dissolve yeast in warm water ... cheese. Sprinkle on
peppers
to taste. Fold long edges ... brown. Cool, slice, delicious warm or cold. Makes 1 loaf.
Ingredients: 9 (cheese .. flour .. ham .. salami .. salt .. sauce ...)
86.
STROMBOLI
Preheat oven to 350 degrees. ... salami, onion, green
pepper
then cheese. You may use ... covered cookie sheet. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (cheese .. oil .. pepperoni .. salami ...)
87.
STROMBOLI
Brown sausage in skillet, drain. Roll dough into 2 rectangles. Combine egg yolk, olive oil and seasonings in bowl and mix. brush over ...
Ingredients: 8 (ham .. mozzarella .. oil .. pepperoni .. sausage ...)
88.
STROMBOLI
Slice French loaves in half lengthwise. Spread tomato sauce equally over the 4 pieces. Top each piece with equal amounts of Italian ...
Ingredients: 11 (bread .. mozzarella .. mushrooms .. parmesan .. salt ...)
89.
STROMBOLI
Fast rise 2 loaves of wheat bread. Roll out 2 rectangles. Brush on egg mixture, then layer other ingredients. Roll like jelly roll. Bake at ...
Ingredients: 11 (eggs .. garlic .. mozzarella .. oil .. parsley ...)
90.
STROMBOLI
Saute green
pepper
and onion in butter. Roll ... to seal. Bake loaves 20- 25 minutes at 400 degrees. Slice to serve hot or cold. Serves 10-15.
Ingredients: 8 (cappicola .. cheese .. peppers .. salami .. slices ...)
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RECIPE PULSE
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2 QUART CROCK POT
SHERRY FRENCH
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