Results 81 - 90 of 149 for pepper jelly pectin

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Place 1/2 the green pepper pieces in a blender with ... boiling. Stir in pectin. Add a few drops ... Seal. Serve on crackers and cream cheese.

Split peppers; remove seeds. Grind other ... 5 minutes. Add pectin. Stir well. Keep mixture ... filling jars. Makes 14 (8 oz.) jars. Seal well.

Blend peppers with vinegar thoroughly in blender. ... 20 minutes. Add pectin. Bring to rolling boil ... seal. Makes approximately 6 - 1/2 pints.

Seed peppers and chop coarsely. Place half ... boil and add pectin. Cook, stirring often, for ... spoon. Quickly pour jelly into sterilized jars, leaving 1/2 ... cream cheese and crackers.

Cut open peppers, discard seeds and membrane. ... in vinegar. Add pectin and bring to a hard ... sterilized jars and seal. Makes 4 (1/2 pint) jars.



1. In large saucepan, combine green peppers, jalapeno peppers, sugar and ... 2. Stir in pectin, mixing well. Let stand ... prefer a clear jelly. 3. Pour into hot ... bands. Cool on racks.

Process peppers in food processor. Blend 60 ... and stir in pectin. Pour mixture into 11 ... top. Seal and invert jars. Store in cool dark place.

In large saucepan, combine green peppers, jalapeno peppers, sugar and ... heat. Stir in pectin, mix well. Let stand ... prefer a clear jelly. Pour into hot sterilized ... Boil for 20 minutes.

Place peppers, sugar and vinegar in ... fresh peppers. Add pectin to liquid and stir well. ... with saltine crackers, spread with cream cheese.

Remove seeds from peppers and grind. Mix with sugar ... 3 minutes. Add pectin and boil 1 minute. Let ... Ritz crackers spread with cream cheese.)

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