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pear onion
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81.
PEAR CHUTNEY
Mix first 3 ingredients. Bring to a boil. Boil for 9 minutes. Add remaining ingredients; bring to boil. Cook 30 minutes, uncovered. Pour ...
Ingredients: 11 (chunks .. onion .. raisins .. salt .. sugar .. vinegar ...)
82.
NOPALITOS CON CHILI (Prickly Pears)
1. Wash nopalitos, watch for ... they brown. Add
onions
, green peppers and garlic; ... liquid to skillet; simmer, uncovered, 15 minutes. Serves 4.
Ingredients: 12 (oil .. salt ...)
83.
SHRIMP AND PASTA SALAD
1. Follow package directions to ... combine pasta, shrimp,
pears
, pineapple, grapes, celery and
onion
. Cover, refrigerate several hours ... garnish with additional grapes.
Ingredients: 10 (celery .. grapes .. onion .. salt ...)
84.
PEAR RELISH
Mix all ingredients together and bring to a boil. Simmer for 15 minutes. Pour in jars and seal.
Ingredients: 12 (allspice .. cinnamon .. cloves .. mustard .. onions ...)
85.
PEACH OR PEAR CHUTNEY
Combine all and bring to a boil. Reduce heat and simmer 40 minutes. Stir a lot to keep from sticking. Pour, boiling hot, into hot jars and ...
Ingredients: 9 (onions .. pears .. raisins .. salt .. sugar .. vinegar ...)
86.
FRESH PEAR CHUTNEY
Combine all ingredients in large saucepan and bring to boil over medium heat, stirring frequently. Reduce heat to simmer and cook until ...
Ingredients: 10 (onion .. raisins .. salt .. sugar .. vinegar ...)
87.
PEAR RELISH
Cook syrup 5 minutes then add ground mixture. Simmer together for 5 minutes. Pour into hot jars, and seal.
Ingredients: 10 (ground .. onions .. pears .. salt .. sugar .. turmeric ...)
88.
SPINACH PEAR SALAD
Blend until smooth. Makes 8 servings, 193 calories each.
Ingredients: 12 (cheese .. degrees .. oil .. oregano .. pieces .. raisins ...)
89.
CURRIED PEAR AND PARSNIP SOUP
Bring chicken stock, parsnips,
onion
, curry powder, pepper and ... processor; puree until smooth. Return to pan; add milk and heat thoroughly.
Ingredients: 8 (leaf .. milk .. parsnips .. pears ...)
90.
PEAR (CHOW CHOW) RELISH
Mix all ingredients and bring to a boil. Cook 15 minutes. Reduce heat to simmer and put in jars and seal while hot.
Ingredients: 6 (mustard .. sugar .. vinegar ...)
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