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Results 81 - 90 of 117 for orange compote
In large bowl combine the following ingredients: CAN MAKE A DAY AHEAD ALL EXCEPT THE BANANAS (add 2 to 3 hours before serving). Serve with ...
Combine honey, lemon juice, orange peel and cinnamon. Drizzle over ... liquid over fruit mixture. Sprinkle with toasted coconut. Makes 4 servings.
Peel and core apples and cut into large pieces. Peel oranges and cut into large pieces. ... before serving, stir in cherries. Makes 10 servings.
Dry all fruit on paper towels for about 2 hours. Put all fruit in large baking dish and sprinkle 1/2 cup rum. Melt butter, stir in flour ...
Drain the juices from the pineapple and oranges. Mix together and chill. Serves 12.
Mix first 5 ingredients. Sprinkle ... with juice and oranges. Pour the wine over ... pie filling. Bake tightly covered at 350 degrees for 1 hour.
Mix in order given. Stir well to dissolve pudding mix. Chill and serve. Serves 6-8.
Drain fruits, reserving 3/4 to 1 cup pineapple juice. Put fruit in a casserole dish. Combine juice with other ingredients. Heat and cook ...
Place prunes and apricots (you may want to cut these up) in a 12 x 8 x 2 inch baking dish. Combine remaining ingredients; spoon over dried ...
At least 1 1/2 hours before serving: In small saucepan, combine sugar and the water, boiling, stirring until sugar dissolves. Add mint and ...
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