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Results 81 - 90 of 238 for open

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81. OPEN CALIFORNIA TURKEY SANDWICH

For each sandwich, spread bread lightly with butter, then with cucumber dressing. Cover with alfalfa sprouts, turkey slices, tomato slices ...

82. OPEN FACE HAMBURGERS

Mix all ingredients together. Divide hamburger buns, take mixture and spread thinly (1/2 inch thickness) over top of hamburger buns making ...

83. OPEN - FACED TUNA MELTS

Combine tuna, 1/4 cup salad dressing, vegetables and pepper; mix lightly. Spread muffin halves with additional salad dressing. Cover with ...

84. OPEN CRABMEAT SANDWICH

Trim crusts from bread. Add seasoning, onion and lemon juice to crabmeat and enough mayonnaise to moisten. Spread mixture on bread, top ...

85. OPEN CROCK DILLS

Layer grape leaves, dill and slice pickles in stone jar. Add 1/2 cup pickling salt, 1 quart vinegar and 4 quarts cold water and do not ...

86. OPEN - FACED REUBEN CANAPES

Spread bread with Russian dressing. Add corned beef, 1 rounded teaspoon sauerkraut; spread evenly over corned beef and top with Muenster ...

87. OPEN - FACED MELTED CHEESE SANDWICH

Place bacon on a microwave bacon rack or a paper towel-lined microwave-safe plate. Cover with paper towel. Cook on High for 2 to 3 minutes ...

88. OPEN CROCK PICKLES

Boil until full roiling boil, pour over pickles while hot in jars packed with dill, onion, and garlic. Refrigerate 24 hours.

89. OPEN FACE CHEESE SANDWICH

Preheat oven to 400°F. Place ... of each sandwich. When cheese has melted, remove from oven and serve with salad. Yield: 8 open face sandwiches.

90. OPEN - FACED KOLACHES

Separate dough into 20 biscuits. Place on ungreased cookie sheet. Brush with melted butter. Make large thumb print in center of each ...

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