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Results 81 - 90 of 98 for marinated chicken wings
Mix ingredients (except wings) pour over split wings ... pan with foil. If you prefer cook wings on grill basting with leftover marinating sauce.
Mix together: Place cut apart wings in a bowl, pour above ... minutes. Place in container if not eaten right away, refrigerate. Warm as needed.
Mix together. Marinate 1 hour or more. Bake in marinade 1 1/2 hours or until marinate is sticky, uncovered at 375 degrees. Turn once.
Marinate chicken wings overnight in this mixture. Bake in marinate sauce for 1 hour at 350 degrees, turning wings often.
Mix in a baking pan: Marinate up to 10 chicken wings in pan for at least ... for 30 minutes. For larger chicken parts, marinate and cook longer.
86. CHICKEN WINGS
Mix all ingredients except chicken wings together to make a marinate. ... drain. Bake on large jelly roll pan for 1 hour at 350 degrees. Serve.
87. CHICKEN WINGS
Cut tips off of chicken wings and boil for broth. Cut ... at 325 degrees for 1 1/2 to 2 hours until most of the juice is gone. Serves about six.
Preheat oven 275 degrees. Marinate ... every 1/2 hour. The key to these are to make sure you shake so all the wings have been marinated enough.
Cut up 5 pounds of chicken wings before marinating. Marinate at least ... wings are covered with sauce. Cook at 350 degrees for 1 1/2-2 hours.
90. CHICKEN WINGS
Mix all the ingredients and marinate the chicken wings overnight. Then put into baking ... hour turning every 20 minutes. Cook at 375 degrees.
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